Ancestral Travel: Trace your roots [Travel TMC]

Ancestral Travel: Trace your roots [Travel TMC]

Travel to trace your roots There are a lot of names for it: ancestry travel, genealogy trip, family heritage travel. If you’re just getting started with genealogy, it might surprise you how truly global your history is. A study by the University of Pennsylvania...
What’s cooking?

What’s cooking?

At one point in her career, Anita Kerai was unsure whether to call herself an accountant, chef or TV presenter, but now she is clear: ‘I am a food presenter and I want to be a worldwide brand.’ This ambition first surfaced while she was working as an accountant in...
My Culinary Craft at Swaminarayan Academy Embakasi

My Culinary Craft at Swaminarayan Academy Embakasi

Whilst travelling in Kenya to shoot my food and travel series i thought it would be amazing to stop by school in Embakasi and host my very own cooking class! It was a lovely break from the long and tiring filming for the series and more importantly, one of the most...
Hello Farro! Bye Quinoa…

Hello Farro! Bye Quinoa…

Now that almost everyone has tried and tested Quinoa, Farro is the latest ancient grain to gain attention and follow its path in the foodie world. I was speaking to one my chef friends from Mali and he mentioned that they use a lot of farro in Mali. As Gujarati, farro...